Beacon@RSYC new menu: Pork knuckle, goulash and halibut from $11+
New menu
For: Members
Dishes from $11+
New Oct to Dec 2026 dishes at Beacon@RSYC, including half crispy pork knuckle $26+, pork goulash $23+, almond crusted halibut $26+ and chicken yakitori $11+.
View the promotion· rsyc.org.sg ↗
- When
- 6 Oct – 31 DecDaily 11.30am-2.30pm and 6pm-10pm
- Where
- Beacon@RSYC52 West Coast Ferry Road, Singapore 126887
- Category
- Food & Drinks
Deal details
New menu highlights
- Crispy Pork Knuckle (half) with sauerkraut and fries: $26+
- Pork Goulash: $23+
- Almond Crusted Halibut Fillet: $26+
- Steak Focaccia Sandwich: $20+
Sharing and sides
- Pork Knuckle Mixed Platter with half pork knuckle, pork sausage, chicken bratwurst, sauerkraut and fries: $42+
- Chicken Yakitori skewers: $11+
Good to know
- Available daily, 6 Oct to 31 Dec 2026
- Lunch 11.30am-2.30pm and dinner 6pm-10pm at Beacon@RSYC
- F&B enquiries: 6768 9485
Summarised from rsyc.org.sg.
Save more when you pay
Conditions
Prices subject to GST. Non-members pay an additional 5% surcharge and 10% service charge. Not valid with birthday vouchers or other discounts.
Source: rsyc.org.sg ↗
Picture: © Republic of Singapore Yacht Club, from rsyc.org.sg. Your picture? Ask us to remove it
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